Store / Inventory Officer at Treat Baker’s Toast Ventures


Treat Baker’s Toast Ventures is a bakery dedicated to producing premium-quality breads and pastries with a perfect blend of traditional receipes and a modern baking techniques. We take pride in using fresh, high-quality ingredients to create delicious, hygienic, and satisfying products for our customers.

We are recruiting to fill the position below:

Job Title: Store / Inventory Officer

Location: Shagamu, Ogun
Employment Type: Full-time

Job Summary

  • The Store / Inventory Officer is responsible for the efficient management of all materials, ingredients, packaging items, and supplies within the pastry/bakery shop.
  • The role ensures proper documentation, accurate stock control, and timely supply of materials required for production.
  • The Officer maintains an organized, clean, and safe store environment, ensuring optimal inventory levels to support continuous operations and minimize waste.

Key Responsibilities

  • Receive and inspect all incoming materials, ingredients, and supplies to verify quality and quantity against purchase orders and delivery notes.
  • Maintain accurate records of all receipts, issues, transfers, and stock balances in the inventory system or store ledger.
  • Properly arrange and label all items in the store to ensure easy identification and retrieval.
  • Issue materials and ingredients to production staff only on approved requisitions.
  • Conduct regular stock counts (daily, weekly, and monthly) and reconcile physical stock with recorded balances.
  • Monitor stock levels and alert management on low, fast-moving, or expiring items.
  • Prepare and submit stock reports to management as required.
  • Support the procurement process by raising requisitions for stock replenishment in a timely manner.
  • Maintain a clean, well-ventilated, and hygienic store environment in compliance with food safety and health regulations.
  • Record and report any damaged, expired, or returned items to the Admin Officer or Head of Production.
  • Assist internal and external auditors during periodic inventory reviews.
  • Ensure proper documentation and adherence to company policies and procedures in all store activities.

Qualifications and Experience

  • HND, or B.Sc. in Business Administration, Accounting, Supply Chain Management, or a related field.
  • Minimum of 2 – 3 years of relevant experience in store or inventory management, preferably in a bakery, pastry, or food production environment.
  • Strong attention to detail, accuracy, and record-keeping skills.
  • Proficiency in Microsoft Excel and inventory management software.
  • Excellent communication and organizational skills.
  • Ability to work independently, manage time effectively, and handle pressure.
  • Knowledge of food safety and hygiene standards is an added advantage.

Core Competencies:

  • Integrity and accountability
  • Analytical and numerical ability
  • Organization and time management
  • Teamwork and collaboration
  • Initiative and problem-solving skills
  • Commitment to cleanliness and safety.

Remuneration
Salary commensurate with experience, with opportunities for on-the-job training and growth.

Application Closing Date
24th October, 2025.

How to Apply
Interested and qualified candidates should send their CV to: Treatbakerstoast.adm@gmail.com using Job title as the subject of the email.